After an active winter’s day on the slopes, there is no better way to unwind than to the sounds of live jazz music. Add in the comfortable and inviting environs of the Duchin Lounge at the Sun Valley Lodge, a handcrafted cocktail or glass of fine wine and some of the best bar food around, and you have the recipe for a perfect night.
Come on in for some hot jazz at the Duchin Lounge
Throughout the winter, the Duchin Room comes alive almost nightly with a variety of jazz artists performing in a variety of styles. Sunday evening, an enthusiastic crowd found a seat, settled in and let the dynamic and transformative piano music of the incomparable Alan Pennay, accompanied by an amazing bass guitar, wash over them. Pennay played to the attentive, appreciative group from 6 to 9 p.m. Pennay first came to Sun Valley in 1972 from Australia, to ski and play piano. His standards with a twist have earned him a loyal following.
Alan Pennay's standards with twist have earned him a loyal following
After a busy weekend, I joined the crowd, settling in to my favorite seat at the Duchin Lounge. The high leather banquettes in the back are a great place to find some privacy and peace to enjoy the music. Our wonderful server, Virginia, served up tasty treats – Kobe beef sliders and homemade hummus and pita. At the bar, Bobby mixed tasty cocktails with a smile. The room was filled with both locals enjoying the last gasp of the weekend before returning to work and visitors taking advantage of yet another great facet of a Sun Valley vacation.
Live music continues this week with crowd favorite Paul Tillotson and his trio performing on the 28th and 29th from 4:30 to 8:30 p.m. followed by the one-and-only Joe Fos Trio playing until closing. Please check HERE for a full schedule of entertainment at the Sun Valley Resort.
Let bartender Bobby create a special cocktail for you, or perhaps just pour a fine glass of wine
The Ram Bar at the Sun Valley Inn also offers live music to accompany your evening. On January 30, enjoy the sounds of Brooks Hartell from 5 – 8 p.m.
There is no better cure for the midwinter blues than some red-hot jazz. Spend a few hours at the historic, cozy and comfortable Duchin Lounge and let yourself be transported by the live music. It’s like a little mini-vacation within a vacation or just the regular workweek.
Who needs a sit-down dinner when you can enjoy delicious sliders while listening to fantastic jazz?
For more great live music, be sure to spend some quality après ski hours at the Warm Springs and River Run lodges. Until 5 or 5:30 p.m. on weekend afternoons, extend the day by kicking back with friends, a beer and some great tunes.
Bonus picture of Sunday night's unbelievable sunset over Baldy
There is something wonderful about the combination of moonlight and fresh snow and that is exactly what dinner patrons enjoyed Saturday night at the year’s first Sun Valley Clubhouse Moonlight Dinner. The day’s heavy snowfall dissipated by evening, allowing the light of a big winter moon to intermittently fall on the silent snow.
The Sun Valley Club, located just east of the Lodge, is HQ for cross country skiing, snowshoeing, fabulous lunches, and three times this season, a moonlight dinner
The lovely spacious dining room at the Clubhouse hosted parties both large and small for a festive meal. The chef offered an a la carte menu with something for every palate. Appetizers included hot southwest chicken tortilla soup, a generous prawn cocktail with house made cocktail sauce, duck flatbread, an apple walnut salad and a bibb wedge salad. Entrees consisted of three choices: chicken roulade, grilled Atlantic salmon and prime rib of beef. Dessert was a choice of chocolate and white mousse cake or my all-time favorite, Bananas Foster.
Our group of seven reserved this special dinner to celebrate my son’s ninth birthday. The big, comfortable table, welcoming atmosphere and varied menu was the perfect choice for a special occasion. Conversation was animated and laughter constant as we tucked into our meals and enjoyed watching the snow fall lightly outside the big picture windows. The birthday boy enjoyed a man-sized portion of prime rib and the rest of the group, for the most part, followed suit, enjoying the flavorful carved-to-order meat accompanied by roasted garlic mashed potatoes, baby carrots and asparagus. The prawn cocktails were also a popular and well-received choice. For dessert, my son blew out the candle on his mousse cake and enjoyed every bite.
The moonlight dinner at the Sun Valley Club was a perfect place to celebrate a special birthday
If you missed the fun last weekend, don’t fret. There will be two additional Moonlight Dinners this season, the first on Valentine’s Day, Friday, February 14 and the second on Saturday, March 15. Please call the Sun Valley Clubhouse directly at 208-622-2919 to make your reservations. Plan a little extra time before or after dinner, too, to take advantage of a snowshoe or a gentle cross country ski around the Nordic Center’s amazing trails. Under the light of the moon, there is nothing more serene.
The Ring and Foster families also celebrated a birthday Saturday beneath the light of the moon
Chances are you will be spending more and more time at the Nordic Center and Sun Valley Club as the Resort opened cross country skiing trails originating from the Club on Monday. Recent storms allowed for the opening of 5 kilometers of trails including Practice Loop and Leif’s Loop. Until there is additional snow, there will not be groomed classic tracks, but classic skiers are invited to enjoy the skate skiing trails. Glenn’s Loop is also open for snowshoeing and all trails are open daily from 9 a.m. to 5 p.m. Lessons are available and all the gear cross country enthusiasts need is available to rent on premise. For more information, please call the Sun Valley Nordic Center at 208-622-2250.
It's beginning to look a lot like cross country skiing season in Nordic Town USA with the opening of 5km of trails in Sun Valley
With the Boulder Mountain Tour and the Sun Valley Nordic Festival coming soon, many people’s thoughts are turning to serious cross country fun. In Sun Valley, festivities celebrating the Nordic lifestyle begin January 24 and run through February 2.
The weekend’s snowfall put everyone in a great mood and the season is truly underway. Whether you favor fat or skinny skis, play hard on the mountain or on the trail and then be sure to stop by the Sun Valley Club to enjoy a hearty, delicious and nutritious lunch. And be sure to book a special night for that special person on Valentine’s Day. It will surely be a night to remember.
No matter your age, it is important to give a nod to the year that was and ring in the new. And there’s no better place to do so than in Sun Valley! On Tuesday night, even the youngest merrymakers are invited to enjoy parties, designed especially for them, throughout the Resort.
It's time to celebrate!
Parents of the littlest revelers can luxuriate in some grownup time on New Year’s Eve knowing their children are having the time of their lives at a Bowling Night created just for them. From 6 p.m. to 1 a.m. on New Year’s Eve, children between the ages of 12 months and 7 years will enjoy arts and crafts, indoor and outdoor play, bowling at Sun Valley’s historic alley and game room and an age-appropriate movie. This is a safe, stimulating environment where the kids are the stars of the night. The price is $75 for the evening and dinner is available for an additional $8.50 per child. Reservations are required. For more information or to sign up please call 208.622.2135 or email firstname.lastname@example.org.
Bowling at Sun Valley's historic alley will be part of the fun for little revelers on New Year's Eve
Bigger kids will flock to the Boiler Room in Sun Valley Village to enjoy a party of their own. This Rockin’ New Year’s Eve features the music of DJ Marlin – a wildly popular local entertainer. Children from 8 to 14 are invited to dance, enjoy video walls with kids’ freeride edits and music videos. A photo booth is sure to be a highlight of the night. Bald Mountain Pizza will provide lots of hot, delicious food, drinks and a treat for everyone. Doors open at 6 p.m. and the party continues until 10 p.m. Parents are welcome and availability is limited so be sure to call 208.622.2135 or email email@example.com so as not to miss out on a minute of fun. The all-inclusive price is $50 per child.
Children love to skate on Sun Valley's iconic outdoor rink
Sun Valley offers special Kids’ Night Out activities throughout the season, not only on New Year’s Eve. The schedule this week includes crafts like making Sun Valley Winter Wonderland backpacks and snowman canvas prints, and activities like ice skating on the famous outdoor rink and bowling. Contact the Sun Valley PlaySchool at 208.622.2288 for more information on all the fun as well as reservations.
For bigger kids, the party moves to the Boiler Room on New Year's Eve and features great music and a photo booth
And happy children make happy parents. When the kiddos are busy and entertained, be sure to make a reservation for a romantic meal or fun-filled evening at one of Sun Valley’s fabulous restaurants. Enjoy a cocktail at the Ram Lounge at the Inn or the Duchin Lounge at the Lodge and then tuck into locally-sourced, seasonal and delicious fare at the Ram, Gretchen’s, Bald Mountain Pizza and Pasta, the Konditorei or Trail Creek Cabin. All are different, all are delicious! Stroll hand-in-hand through the Village Light Display, shop or window shop, delighting in the Resort’s whimsical holiday windows. It is truly a magical time of year in Sun Valley.
Popular DJ Marlin will keep the kids dancing and happy at a special party just for them
No matter how you and your family choose to spend New Year’s Eve, may it be filled with friends, loved ones, good memories and exciting plans. We hope to see you at the Sun Valley Resort to ring in 2014 – be it with champagne or sparkling apple cider.
On Saturday night, following a countdown of 5-4-3-2-1, it was officially Christmas in Sun Valley! Hundreds of people in the holiday spirit flocked to the Village to enjoy the lighting of the Christmas tree and all the surrounding activities.
Sun Valley is magical at night, lit with millions of white lights. Saturday night hundreds strolled beneath them
Merrymakers were greeted by millions of white lights that festooned trees up and down the walkways, creating a magical glow amid light snow. Hot chocolate stations kept everyone warm and happy as they enjoyed all the night offered.
Among the highlights? Ice carving demonstrations that showed just how much work and skill – and how many power tools– it takes to create one of the many oversize ice sculptures that will now remain throughout Sun Valley for the rest of the cold weather season. The noisy sounds of chainsaws mixed with the shouts of delighted children as blocks of ice transformed into Christmas trees, thrones and, of course, a big Sun Valley Sun. Many, curious about the properties of such huge ice blocks, hopped onto the seats wondering if they would stick. They didn’t, but it surely was a bit chilly!
It takes a chainsaw and some serious artistic skill to transform a huge block of ice into a festive holiday tree
Sun Valley’s famous and charming carolers also gathered at the event, serenading the crowd with many Christmas favorites. The group of young men and women, clad in old fashioned and traditional winter outfits (complete with hand muffs for the girls), put a smile on everyone’s face as they sang the evening away in multi-part harmony.
The Sun Valley's famous carolers' renditions of holiday songs put a smile on everyone's faces
Santa made an appearance and invited dozens and dozens of children to whisper last-minute wishes in his ear.
The highlight of the event, though, was probably the lighting of Sun Valley’s beautiful, living Christmas tree, located just outside the doors to the Sun Valley Inn. Sun Valley General Manager Tim Silva welcomed the group, abuzz with anticipation, and then counted down until the switch was thrown and the tree came alive with color. You could almost hear the collective intake of breath before the applause began.
5-4-3-2-1! The Sun Valley Christmas tree is alight for the season
The merriment continued well into the night with the Duchin Lounge at the Lodge hosting a Christmas sweater party and Village restaurants preparing festive and delicious meals to suit every taste and every budget. Santa Claus greeted families at a special breakfast in the Lodge Dining Room Saturday and Sunday morning and excitement was in the air.
Be sure not to miss Sunday night’s sixth Annual Classical Christmas Concert at The Sun Valley Opera House Tickets are available at the Sun Valley Recreation Center for $20, or for purchase at the door. For more information please call 208.622.2135 or email firstname.lastname@example.org. Doors open at 6:30 and the music begins at 7 p.m.
The mountains skied really well this weekend, too, inviting snow sports enthusiasts to enjoy the run up to Christmas Day under bright blue Idaho skies, surrounded by some of the most jaw dropping vistas in the Lower 48. Reports from up top were generally comprised of “woo hoo!”
Welcome to Sun Valley where Christmas is exactly the way it is supposed to be!
It’s truly beginning to look a lot like Christmas and we are all glad that you are here to share the holidays in true Sun Valley style!
Santa listened earnestly to many children's wishes during the Winter Wonderland Festival
Things were jolly, indeed, this weekend in Sun Valley. Families flocked to the Village to enjoy the second annual Winter Wonderland Festival. Children raced around with scavenger hunt cards looking for clues, boarded a colorful train for a ride, carefully (or not) decorated gingerbread cookies with gobs of frosting and whispered in Santa’s ear.
Train rides around the Sun Valley Village were popular among the younger set
Members of the Wood River High School choir serenaded the group gathered outside the Boiler Room and Sun Valley provided delicious food and warm drinks to keep the merriment going. By all accounts, it was a lovely, festive way to spend the afternoon.
Peter and Chloe enjoyed gingerbread man decorating in the Boiler Room
Then, on Sunday, the elegant Lodge Dining Room opened for its bountiful champagne brunch. Newly configured this year, the Brunch offered its signature abundance of fresh, delicious food to suit everyone’s palate at numerous stations. From bowls of crab legs and shrimp, to made-to-order omelets and crepes; from Eggs Benedict to salads and fruit, it was hard to maintain discipline at this all-you-can-eat occasion! And that doesn’t even begin to cover the dessert table and the flowing champagne! Live guitar music offered a soothing soundtrack beneath lively conversations. This special meal will be offered on Sundays all season long and is something everyone who visits Sun Valley should experience.
At champagne brunch, it's dessert, glorious dessert!
The crepe station is always a popular option
On the mountains, Baldy and Dollar hosted happy skiers and boarders all weekend long. Dollar is now open daily for the season, providing top-to-bottom runs as well as many fun and challenging terrain features. On Baldy, runs on Seattle Ridge also opened on Saturday. Skiing and boarding are now available on all over the vast mountain, offering great possibilities for a full day on the snow. Roundhouse Restaurant, Seattle Ridge Lodge, Warm Springs Lodge, River Run Lodge and Lookout are all providing tasty treats of all varieties to keep your energy high for just one more run.
Roundhouse Restaurant, nestled beneath Rock Garden run (or just off Roundhouse Lane if you prefer a gentler entry) about two-thirds of the way up Bald Mountain, is one of the gems that makes Sun Valley, Sun Valley. Rustic, charming and traditional, but with a modern flair, this one-of-a-kind restaurant features roaring fires, a cozy atmosphere and drop-dead views of Ketchum, the Pioneer Mountains and beyond.
Roundhouse welcomes you to lunch beginning December 12
Roundhouse will open for the season on December 12, serving lunch seven days a week from 11 a.m. to 3 p.m., and dinner Thursday, Friday and Saturday nights from 6 p.m. to 9 p.m (starting December 19th). There is also still space available for a special dinner on Christmas Day. Reservations are required for dinner and are accepted for lunch. Expect starched white linens and crystal at both seatings to compliment a delicious menu that relies on locally-sourced, seasonal fare. But no worries, this is still a ski lodge. Parkas and ski boots are de rigueur at lunchtime and the atmosphere is an only-in-Sun Valley mix of upscale and casual.
Charming and cozy -- a meal at Roundhouse is sure to be memorable
For the ultimate in après ski, be sure to visit Averell’s Bar on the lower level of Roundhouse. Featuring huge picture windows overlooking Roundhouse Slope and downtown Ketchum, there is no more beautiful way to end a day on the snow. But Averell’s is more than a glass of wine or a hot chocolate with peppermint schnapps. Every day, revelers are invited to enjoy Roundhouse’s famous fondue, accompanied with baguettes, red potatoes and granny smith apples. Additional “add-ons” are available for dunking in the sublime fondue, including spicy sausage, grilled steak, shrimp, wild mushrooms and roasted winter vegetables. Handmade Bavarian pretzels served with spicy mustard, cheddar spread, honey mustard, mesquite chipotle barbecue, olive cream cheese and jalapeno beer cheese are the perfect reward for completing all that vertical on skis or a board. The menu is designed for sharing, so bring your friends and indulge! The gondola will whisk you – and your gear — back to River Run after après ski ends.
Your chariot awaits to or from Roundhouse
Evening meals are served both in the main dining room and Averell’s. Be sure to come a bit earlier than your reservation to enjoy a cocktail at the inviting upstairs bar. And for dinner at Roundhouse, getting there is often half the fun! A ride on the Roundhouse gondola on a winter’s evening can mean a bright moonlit night, or an intimate cocoon of snow on the gondola’s windows. Be sure to wear warm boots, gloves, a hat and coat as the gondola isn’t heated during the approximately 15-minute ride. It is perfectly acceptable to change into party shoes once you reach Roundhouse, too!
Dinner at Roundhouse in winter is peaceful, magical, festive and delicious
Still need a reason to stop by? This season, Roundhouse is hand-crafting signature cocktails, as well as offering an extensive wine list and many boutique brews. New cocktails, appropriately named after ski runs, include: the Graduate (Woodford Reserve Bourbon, bing cherries, diced apples, cinnamon, orange bitters, simple syrup), the International (Hendrick’s Gin, Fever-Free Mediterranean Tonic) or the Sunny Side Organic Lemondrop (Organic Square One Vodka, organic lemon juice, organic agave nectar, organic sugar). Also special for the holidays is a Huckleberry-Pomegranate Cosmo (Pama Pomegranate Liqueur, Patron Citronage, huckleberry puree, organic Agave nectar). Cheers!
For dinner reservations, please call 208-622-2012 or book online through Open Table.
A meal, or drink, just tastes better at 7,700 feet, whether you are wearing your ski boots or high heels. There is no better way to toast the season than from a cozy table at Roundhouse!
Start your own holiday tradition at Roundhouse this season!
‘Tis the season to get out that red pen and mark your calendar so as not to miss any of the wonderful events that will make holidays in Sun Valley the merriest yet! From twinkling lights, to fabulous food; from fun for the family to sensational shopping – it’s all right here.
It's beginning to look a lot like the holidays in Sun Valley
Here are some highlights for your December plans:
Our season kicks off in earnest on December 14 with a Winter Wonderland Stroll in the Sun Valley Village. This special afternoon includes photos with Santa at the Boiler Room deck from 1 to 3 p.m., a gingerbread man decorating workshop at 2 p.m., delicious food cart offerings including cider, hot cocoa, beignets and treats, craft demonstrations and a scavenger hunt and Window Stroll prizes. Stop into a la mode for gourmet hot chocolate or the Konditorei for a savory lunch or treat. It is a celebration for all ages.
Pop into a la mode and warm up with a special holiday hot chocolate
The Sun Valley tree will sparkle to life on December 21 in front of the Inn. This annual tradition officially begins at 5 p.m. Shortly thereafter, the storied Sun Valley Carolers will entertain with their wonderful multi-part harmony renditions of Christmas classics and Sun Valley General Manager, Tim Silva, will then count down and light the tree. The remainder of the evening includes caroling, Santa arriving by sleigh at the Inn, ice carving demonstrations, food and warm drinks and a vintage Christmas sweater party for the grown ups at the Duchin Room beginning at 6 p.m.
The Christmas Eve Torchlight Parade and fireworks are among Sun Valley's most treasured holiday traditions
The culmination of all the pre-Christmas festivity leads to Christmas Eve, Sun Valley style. Don’t miss the tradition of the Christmas Eve Nutcracker on Ice and Torch Light Parade. At 4 p.m. on the 24th, complimentary hot cocoa and cookies are served on the Lodge patio. The Carolers welcome what is always a huge audience to the show at 5:30 p.m., with the special Nutcracker production, featuring professional and local young skaters, gliding into action at 5:40 p.m. Following the show around 6 p.m., look past the rink to Dollar Mountain where members of the Sun Valley SnowSports instructors and special guests will ski down the slopes holding lit torches – creating a mesmerizing serpentine of light into the dark night. Fireworks follow and if that isn’t enough, Santa is scheduled to arrive for a special appearance.
The torchlight parade is truly magical (photo courtesy Charlie Webster)
The tastes, smells and flavors of holiday meals also help define the season. Sun Valley’s signature restaurants will be serving fare that invites you to linger, to continue the conversation, to order just one more course or another glass of fine wine.
Tell Santa how good you've been this year at a special breakfast in the Lodge Dining Room
Special to the season is the reopening of the elegant Lodge Dining Room for a Champagne Brunch every Sunday, December 15 through March 30. On December 21 and 22, be sure to come to the bountiful breakfast for a special chance to see Santa Claus before he begins his around-the-world journey. Please call Restaurant Reservations 208-622-2800 to reserve a seat with Santa.
Historic Roundhouse perched two-thirds up Bald Mountain opens for the season for lunch daily on December 12 and for dinner during the season on Thursday, Friday and Saturday nights. A meal there is truly magical! Reservations for dinner are accepted at 208-622-2012.
The Sun Valley sleigh ride to Trail Creek Cabin is a must-do holiday activity
No trip to Sun Valley is complete without a sleigh ride under the stars to historic Trail Creek Cabin for a warm, inviting and plentiful meal before a roaring fire. Book your sleigh ride and dinner reservations through the Recreation Center at 208-622-2135.
Check back to this blog for updates and more information on all the flavorful, fun options for holiday food as well as all the holiday hoopla.
Holidays in Sun Valley are exactly what they are supposed to be – genuine, memorable, colorful, filled with traditional. Be sure not to miss a minute!
Anyone who has come to Sun Valley with their family knows that there is no better place, no matter your age, to enjoy a memorable, unique experience. The readers of Travel and Leisure agree. In the magazine’s just released 18th annual “World’s Best Awards 2013” results, discerning readers were polled and asked to cast their vote for the best of the best hotels, destinations, and companies that define the very finest in travel.
Year-round, Sun Valley is for families
In the category of top Family Hotels, Sun Valley Resort was voted #38 out of the top 50. With our year-round recreational opportunities, three pools, eight restaurants, caring childcare, extensive kids’ programs, and family-friendly atmosphere, Sun Valley was among very few mountain resorts to receive the recognition.
As the winter season begins in earnest, it is readily apparent that Sun Valley is the premiere cold weather destination for families. With the Sun Valley Snow Sports School gearing up for the best season ever, specially trained instructors who love working with children will offer little shredders the best experience possible on the slopes. Based from the gorgeous Carol’s Dollar Mountain Lodge and River Run on Bald Mountain, full-day ski lessons are available for children ages 4 – 12 and snowboarding for ages 6 – 12. Lessons include four hours of on-snow instruction and a healthy hot lunch the kids will actually eat!
Happiness is children on Sun Valley's snowy slopes
The epic Terrain Park at Dollar is another reason Sun Valley is family-central. With the only 22-foot Superpipe in the northwest and constantly growing and evolving jumps and park features, it is really one huge white playground. Sun Valley’s Adventure Trails on Baldy are also a family favorite. These trails that cut into glades on all sides of the mountain, provide narrow, banking, rolling runs that are wildly popular with the younger set. All are designed to meet up with traditional runs, so adults who choose not to follow their kids in, are always within earshot of the “woo hoo” cheers coming from the trees.
Snowshoeing and cross country skiing also make Sun Valley the best choice for families. Five-year-olds can snowshoe with their 75-year-old grandmothers on beautiful trails that highlight some of the area’s most scenic vistas. Cross country skiing is something the entire family can do, as well, and the finest instruction and gear rental are available at the lovely Sun Valley Club.
With the first visit to Sun Valley, every member of the family, whether their “children” are toddlers or adults, will agree with the readers of Travel and Leisure that the Resort is a pretty special place for families. Start a tradition that lasts generations by bringing your clan to Sun Valley this winter. You will quickly understand what all the accolades are about!
Sun Valley is magical for families, especially at the holidays. Here, children enjoy brunch with Santa at the Lodge Dining Room
For the Marziello family of New Jersey, Sun Valley holds a special place. Lisabeth Marziello started bringing her four children to the Resort for the magical holiday season when they were tiny and has returned for the past 15 years for the lively week of December 26 through New Years’. Her parents, Bill and Harriet Harris, have been Sun Valley loyalists for 25 years.
The Marziello family at Baldy from left: Samantha, Joseph, Sophia and Fiona. And, yes, that is Sylvester Stallone in the middle!
“The children have all learned to ski in Sun Valley, starting in the preschool program on Dollar, and moved with their favorite instructor, Basil, to Baldy,” Lisabeth explained. “They are now all black diamond skiers!”
The family also returns during the warm weather months to ice skate, horseback ride, bicycle and go whitewater rafting. In all, according to Lisabeth, the family that includes Joseph, 21, Samantha, 20, Fiona, 16, and Sophia, 14, spend about a month in Idaho each year.
When assigned an essay in English class this fall, 14-year-old Sophia, a freshman, composed an evocative piece detailing what she loves about winter in Sun Valley. This ode reminds that Sun Valley is a place that cultivates lifelong relationships, lifelong loyalty. The essay, which incidentally received an A grade, appears below.
Another reason to love Sun Valley, no matter your age: the gourmet hot cocoa bar at a la mode in the Village
Sun Valley by Sophia Marziello In the wintertime, a blanket of shimmering snow covers the ground for as far as the eye can see. The sweet aroma of hot chocolate fills the air as you walk down the peaceful streets of Sun Valley, Idaho.
The wind as cold as ice hits across your face, as you race down the slopes of Mt. Baldy; which is one of the greatest features of Sun Valley. In the small, but spirited, town of Sun Valley, Idaho, there are so many great things to do. From skiing, to sleigh rides, and drinking Sun Valley’s famous hot chocolate, everyone is guaranteed to have a great time. In Sun Valley, while the snow is falling, and the air is filled with the laughter and cheer of your family, it seems like a perfect Winter Wonderland.
Christmas lights light up the night, as you listen to the wonderful voices of carolers, and take in the majestic scenery of Sun Valley. Surrounded by trees, chirping birds, and the smell of smoke, from nearby bon fires, there is no other place I would rather be. One of my favorite places in Sun Valley is the Sun Valley Lodge.
Surrounding the beautiful Lodge, are dozens of ice sculptures, made by local, creative, artists. From animals, to sleds, and the annual great Sun, these sculptures come in all different shapes and sizes.
From the moment I step off the plane, and feel the cool breeze of winter glide across my face, I know that I have finally arrived in Sun Valley, and I feel right at home. Sun Valley will always be close to my heart, because of the fond memories I made their, the majestic scenery, the peaceful walks with my family, the fun activities, and of course, their famous hot chocolate.
Come taste the hot chocolate that won Sophia's stamp of approval at a la mode
For a young lady, this loyalty can begin with something as simple, but as tasty, as the hot chocolate bar at a la mode in the Sun Valley Village. For the many families who have made Sun Valley a holiday tradition for 10, 20, even 40 years, the loyalty may have started with a special lunch at Roundhouse, a memorable day in the powder, cross country skiing next to Trail Creek … whatever it was, it kept them coming back.
We look forward to seeing the Marziello family back at the Sun Valley Lodge in December or warming up with a gourmet hot chocolate at a la mode. We are certain Sophia and her family will create new memories to last a lifetime during this holiday season.
The holidays in Sun Valley truly are magical -- from giant ice sculptures to horse drawn sleighs
After all, holidays in Sun Valley spring straight from a well-worn, best-loved children’s storybook. It looks like winter is supposed to look with snow blanketing tall mountains and dusting the branches of fir trees. It smells like it’s supposed to smell with the ubiquitous, welcoming, warm scent of wood burning fires. It feels like it’s supposed to feel with cold temperatures biting cheeks and noses, but the warm sun mitigating the sting. It sounds like it’s supposed to sound, whether that sound is jingle bells on a passing horse-drawn sleigh, carolers circulating during the holiday season, or the bell at Warm Springs Lodge pinging to announce that freshly baked cookies are hot out of the oven.
Come visit us this winter and your family will be the main characters in this wonderful, time-proven tale. Like the Marziello family, chances are you will be back again and again and again.
Welcome to Trail Creek Cabin in autumn -- fabulous food in a fabulous setting and now at a price that can't be beat
Ah, slack. The autumn shoulder season in Sun Valley brings many pleasures – gorgeous sunny days, bright fall foliage, and no less importantly … slack food specials. During the quieter months, most of our area’s mouthwatering eateries entice diners with appetizing meals at an appetizing price.
Midweek, Trail Creek Cabin's charming and rustic interior was filled with happy foodies
Wednesday night, finding myself with nothing in the refrigerator and too tired to cook anyway, I decided to take the short drive to Trail Creek Cabin for their two entrees for $30 promotion. On the menu through November 2? Hungarian Beef Goulash, Spicy Cajun Gumbo, Vegetarian Lasagna as well as the full regular Trail Creek menu featuring locally sourced, seasonally appropriate fare.
Greeted by not one but two roaring fires on the brisk, almost-full-moon-lit October night, our group of five was quickly seated at a spacious, comfortable table. In short order, a big basket filled with Trail Creek Cabin’s famous sweet scones and other breads was delivered. Two minutes later it was empty. Did I mention I brought all three of my children?
Surrounded by the flickering fire, rustic décor and tantalizing smells from the kitchen, my family’s mood improved almost immediately. Conversation flowed and the day’s happenings were compared as we perused the menu.
Healthy, light and local,the Idaho trout was an addition to the specials this week
For me, the only problem with slack specials is that many of them, at many local restaurants, don’t appeal to me. I am a pretty particular eater and, I am told, difficult to dine with. But there was something for everyone on the Trail Creek special menu. I found myself struggling to choose between the lasagna, the gumbo and a third special that evening, Idaho trout with seasonal vegetables. In the end, I went with the hearty gumbo as well as a cup of butternut squash soup with white beans. My dining companion opted for the trout special and everyone at the table ordered the soup. My children couldn’t deviate from their Trail Creek favorite (and the most popular menu item) — a cowboy steak with onion rings and a loaded baked potato.
All the food arrived piping hot and plentiful. The soup was a creamy taste of the season. My gumbo offered just the right amount of kick and my friend’s trout was fresh, light and full of flavor. Of course, the kids loved their steak, too.
Two-for-one dessert made finishing our meal with something sweet a given
For dessert, I downloaded coupons offering two-for-one, so we had to take advantage of that, too. Soon, two tall, frosty root beer floats arrived at the table, as did two warm chocolate lava cakes. They disappeared as quickly as the scones.
That evening, Trail Creek was bustling because even when Sun Valley is quiet, it’s not that quiet. Romantic tables for two were interspersed with large party groups. Many diners wore their badges from the Jazz Festival that is in full swing at Sun Valley Resort.
Cozy and inviting, this is the perfect time to head to Trail Creek Cabin
Trail Creek Cabin is a special place. Just a few miles up the road from the Sun Valley Lodge, the historic building is cozy and inviting, harkening back to simpler times and feeling very much away from it all. Now, with the aspens glowing gold, the evening air cool and invigorating and dinner very affordable, it is the perfect time to make the sojourn to the cabin.
Be sure to reserve your table and enjoy a memorable meal by November 2.
Our group was all smiles following a memorable meal